What's for dinner: Monday
Taco Soup with cornbread and baby carrots with ranch
It's not really recipe as much as a process.
In a large pot brown 1/2-1 lb. ground beef or turkey with half an onion, diced small.
Sprinkle on 1/2 a taco seasoning packet or more to taste.
Add 1 can diced tomatoes, 1 can corn, 1 can beans of choice (rinsed and drained), 1 small can of tomato sauce, and 1 cup water (I just use the tomato sauce can to measure).
Simmer until hot. Serve with toppings of choice. I usually use cheese, tortilla chips, and sour cream